Our Menu
Sweet Crepes
Citron
$12.00
Lemon, Butter, Sugar
Banane et Chocolat
$14.00
Nutella, Bananas
Fraises et Chocolat
$15.00
Nutella, Strawberries
Banane et Dulce de Leche
$14.00
Sliced Bananas, Dulce de Leche
Banane, Fraises et Chocolat
$16.00
Nutella, Strawberries, Bananas
Citron et Fraises
$14.00
Lemon, Butter, Sugar, Strawberries
Savory Crepes
Served with Mixed Greens, Sherry Vinaigrette
Complete
$21.00
Jambon de Paris, Gruyére, Sunny Egg
Champignons et Fromage
$21.00
Portobello, Shitake, Gruyére, Créme Fraiche, Shallots
Saumon Epinards
$24.00
Smoked Salmon, Spinach, Créme Fraiche, Sunny Egg
Poulet a La Creme
$23.00
Chicken, Mushrooms, Créme Fraiche, Herbs, White Wine
Omelettes
Served with Mixed Greens, Sherry Vinaigrette or Oven Roasted Potatoes *Substitute egg whites $4
Veggie
$20.00
Avocado, Bell Peppers, Mushrooms, Onions, Raw Arugula
Forêstiere
$22.00
Wild Mushrooms, Raw Spinach, Goat Cheese
Andouille
$23.00
Andouille Sausage, Raw Spinach, Gruyére, Avocado
Parisienne
$23.00
Jambon de Paris, Gruyére
Bretonne
$26.00
Smoked Salmon, Goat Cheese, Raw Spinach, Scallions
Canard
$26.00
Oven Roasted Duck, Goat Cheese, Scallions, Herbs, Raw Spinach
Sarriette
$23.00
Brie, Raw Arugula, Bacon
Brioche French Toast
Aux Fruits
$20.00
Fresh Mixed Berries, Strawberry Coulis
Bacon and Cheese
$21.00
Swiss Cheese, Crispy Bacon, Strawberry Coulis
Plain
$15.00
A la Banane
$21.00
Caramelized Banana, Rum, Brown Sugar Glaze, Mascarpone, Hazelnuts
Greenery
Served tossed and dressed
Farm Chicken Salad
$23.00
Chicken, Mixed Greens, Candied Walnuts, Dates, Avocado, Tomato, Raspberry Vinaigrette
Canard Salad
$26.00
Oven Roasted Duck, Spinach, Balsamic Reduction, Walnuts, Sherry, Vinaigrette
Roasted Pear Salad
$21.00
Pear, Spinach, Bleu Cheese, Dried Cranberries, Pinenuts, Sherry Vinaigrette
Cobb Salad
$24.00
Romaine, Hard Boiled Egg, Red Onions, Avocado, Chicken, Bacon, Bleu Cheese, Tomato, Ranch Dressing
Sandwiches
Served with Mixed Greens, Sherry Vinaigrette
Grilled Chicken Sandwich
$22.00
Chicken, Grilled Onions, Avocado, Garlic Aioli, Arugula, Ciabatta
Pepper Tuna Sandwich
$19.00
Tuna Salad, Mayonnaise, Roasted Bell Peppers, Arugula, Rye Bread
Chicken BLT
$22.00
Chicken Salad, Mayonnaise, Bacon, Arugula, Tomato, Multi Grain Toast
Croissant Sandwich
$22.00
Over Easy Eggs, Gruyère, Tomato, Avocado, Bacon, Butter Croissant
Brie Sandwich
$21.00
Asian Pear, Brie, Date Jam, Arugula, Hazelnuts, Served warm on a Baguette
Farm Breakfast Sandwich
$22.00
Scrambled Eggs, Gruyère, Tomato, Avocado, Bacon, Multi Grain Toast
Vegan Sandwich
$20.00
Veggie Patty, Avocado, Red Onions, Romaine, Tomato, Vegan Aioli, Multi Grain
Vegan Wrap
$20.00
Spinach Wrap, Chickpeas, Cucumbers, Vegan Sour Cream, Romaine Lettuce, Red Onion, Fresh Guacamole, Cherry Tomatoes
Croque Madame
$23.00
Jambon de Paris, Gruyère, Béchamel, Sunny Egg, Multi Grain Toast
Croque Monsieur
$21.00
Jambon de Paris, Gruyère, Béchamel, Multi Grain Toast
Curiosities
Bacon, Chicken & Waffle
$24.00
Grilled Chicken, Sausage, Belgian Waffle, Bacon, French Gravy, Mixed Greens, Sherry Vinaigrette
Eggs Florentine
$20.00
2 Poached Eggs, Tomato, Sauteed Spinach, Multi Grain Bread, Hollandaise, Mixed Greens, Sherry Vinaigrette
Classic Eggs Benedict
$22.00
2 Poached Eggs, Hollandaise, Canadian Bacon, English Muffin, Mixed Greens, Sherry Vinaigrette.
Crispy Bacon Benedict
$22.00
2 Poached Eggs, English Muffin, Bacon, Hollandaise, Mixed Greens, Sherry Vinaigrette
Smoked Salmon Benedict
$25.00
2 Poached Eggs, Smoked Salmon, English Muffin, Hollandaise, Mixed Greens, Sherry Vinaigrette
Crab Cake Benedict
$26.00
2 Poached Eggs, 2 Crab Cakes, English Muffin, Hollandaise, Mixed Greens, Sherry Vinaigrette
Avocado Toast
$19.00
Two Pieces of Toasted Multigrain Bread, Smashed Avocado, Cherry Tomatoes, Goat Cheese, Drizzle of balsamic glaze, Mixed Greens, Sherry Vinaigrette. Add One egg +$3
Spanish Migas
$22.00
Chorizo, Scrambled Eggs, Bell Peppers, Sautéed Onions, Avocado, Fried Tortillas, Salsa Verde, Mixed Greens, Sherry Vinaigrette
Bagel and Lox
$24.00
Smoked Salmon, Cream Cheese, Avocado, Red Onion, Tomato, Capers, Open Faced Everything Bagel
Baked Brie
$25.00
Hazelnuts, Brown Sugar, Baguette, House Made Date Jam, Asian Pear
Sides
Bacon
$6.00
Berries
$6.00
Two Eggs
$6.00
Roasted Potatoes
$5.00
Bagel
$7.00
w/cream cheese
Waffle
$6.00
Toast
$5.00
Croissant
$5.00
Soup of the Day
$10.00
Ask your server about the Chef's Inspiration
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase the risk of foodborne illness.
Appetizers
Vichyssoise
Chilled potato and leek soup prepared with onion, garlic, and celery. Finished with fresh chive oil and crispy prosciutto.
GF
Beet Salad
Roasted beets served with goat cheese mousse, blood orange segments, and toasted pistachios. Finished with balsamic glaze and citrus mint dressing.
Poivronade
Roasted red bell pepper spread blended with feta cheese, Parmesan, toasted pine nuts, lemon, and herbs. Served with warm pita bread.
GF Opt
Oysters Rockefeller
Fresh oysters baked with a rich blend of spinach, cream cheese, garlic, onion, and white wine. Finished with seasoned breadcrumbs and served with grilled lemon.
GF Opt
Entrees
Steak au Poivre
Hand-cut pepper-crusted New York steak served with roasted potatoes tossed in truffle oil, parsley, and Parmesan. Accompanied by honey-glazed Thumbelina carrots. Finished with a rich Cognac cream sauce.
GF
Chilean Seabass
Herb-Crusted Chilean Seabass
Served over forbidden black rice with English pea purée. Finished with tomato oil, lemon beurre blanc, and caviar.
GF Opt
Roasted Duck Breast
Served over Mole Rosa made with Morita peppers, beets, dates, rose petals, pistachios, and warm spices. Accompanied by creamy green risotto, roasted carrots, and pickled beets.
Portobello & Cauliflower Steak
Cajun-marinated portobello mushroom and roasted cauliflower steak served with cipollini onions and roasted white asparagus. Finished with romesco sauce, crispy spinach, and basil oil.
Dessert
Tiramisù
NF
Chocolate Raspberry Mousse
Peach Brûlée Cheesecake
GF, NF
Pineapple Upside-Down Cake
served w/ vanilla ice cream NF
Menu for June 5th through June 30th | Dinner is a prix fixe menu for $69 per person | Served Friday through Tuesday evenings. Closed Wednesday and Thursday for dinner.