Our Menu
Sweet Crepes

Citron
$10.00
Lemon, Butter, Sugar
Banane et Chocolat
$12.00
Nutella, Bananas
Fraises et Chocolat
$12.00
Nutella, Strawberries
Banane et Dulce de Leche
$12.00
Sliced Bananas, Dulce de Leche

Banane, Fraises et Chocolat
$13.00
Nutella, Strawberries, Bananas
Citron et Fraises
$11.00
Lemon, Butter, Sugar, Strawberries
Savory Crepes
Served with Mixed Greens, Sherry Vinaigrette

Complete
$15.00
Jambon de Paris Gruyére, Sunny Egg
Champignons et Fromage
$15.00
Portobello, Shitake, Gruyére, Créme Fraiche, Shallots
Saumon Epinards
$18.00
Smoked Salmon, Spinach, Créme Fraiche, Sunny Egg

Poulet a La Creme
$16.00
Chicken, Mushrooms, Créme Fraiche, Herbs, White Wine
Omelettes
Served with Mixed Greens, Sherry Vinaigrette or Oven Roasted Potatoes
Veggie
$16.00
Avocado, Bell Peppers, Mushrooms, Onions, Raw Arugula
Forêstiere
$16.00
Wild Mushrooms, Raw Spinach, Goat Cheese

Andouille
$17.00
Andouille Sausage, Raw Spinach, Gruyére, Avocado
Parisienne
$15.00
Jambon de Paris, Gruyére
Bretonne
$18.00
Smoked Salmon, Goat Cheese, Raw Spinach, Scallions
Canard
$19.00
Crispy Duck Confit, Goat Cheese, Scallions, Herbs, Raw Spinach
Sarriette
$16.00
Brie, Raw Arugula, Bacon
Brioche French Toast
Aux Fruits
$16.00
Fresh Mixed Berries, Strawberry Coulis
Bacon and Cheese
$16.00
Swiss Cheese, Crispy Bacon, Strawberry Coulis
Plain
$13.00

A la Banane
$16.00
Caramelized Banana, Rum, Brown Sugar Glaze, Mascarpone, Hazelnuts
Greenery
Served tossed and dressed

Farm Chicken Salad
$17.00
Chicken, Mixed Greens, Candied Walnuts, Dates, Avocado, Tomato, Raspberry Vinaigrette
Canard Salad
$20.00
Duck Confit, Spinach, Balsamic Reduction, Walnuts, Sherry, Vinaigrette
Roasted Pear Salad
$17.00
Pear, Spinach, Bleu Cheese, Dried Cranberry, Pinenuts, Sherry Vinaigrette
Cobb Salad
$18.00
Romaine, Hard Boiled Egg, Red Onions, Avocado, Chicken, Bacon, Bleu Cheese, Tomato, Ranch Dressing
Sandwiches
Served with Mixed Greens, Sherry Vinaigrette
Grilled Chicken Sandwich
$16.00
Chicken, Grilled Onions, Avocado, Garlic Aioli, Arugula, Ciabatta
Pepper Tuna Sandwich
$15.00
Tuna Salad, Mayonnaise, Roasted Bell Peppers, Arugula, Rye Bread

Chicken BLT
$16.00
Chicken Salad, Mayonnaise, Bacon, Arugula, Tomato, Multi Grain Toast

Croissant Sandwich
$16.00
Over Easy Eggs, Gruyère, Tomato, Avocado, Bacon, Butter Croissant

Croque Madame
$16.00
Jambon de Paris, Gruyère, Béchamel, Sunny Egg, Multi Grain Toast, Mixed Greens, Sherry Vinaigrette
Farm Breakfast Sandwich
$15.00
Scrambled Eggs, Gruyère, Tomato, Avocado, Bacon, Multi Grain Toast
Vegan Sandwich
$16.00
Veggie Patty, Avocado, Red Onions, Romaine, Tomato, Aioli, Multi Grain
Brie Sandwich
$18.00
Pear, Brie, Date Jam, Arugula, Hazelnuts, Served warm on a Baguette

Bagel and Lox
$18.00
Smoked Salmon, Cream Cheese, Avocado, Red Onion, Tomato, Capers, Open Faced Everything Bagel
Croque Monsieur
$15.00
Jambon de Paris, Gruyère Béchamel, Multi Grain Toast, Mixed Greens, Sherry Vinaigrette
Vegan Wrap
$14.00
Spinach Wrap, Chickpeas, Cucumbers, Vegan Sour Cream, Romaine Lettuce, Red Onion, Fresh Guacamole, Cherry Tomatoes
Curiosities

Bacon, Chicken & Waffle
$18.00
Grilled Chicken, Sausage, Belgian Waffle, Bacon, French Gravy, Mixed Greens, Sherry Vinaigrette
Eggs Florentine
$15.00
2 Poached Eggs, Tomato, Sauteed Spinach, Multi Grain Bread, Hollandaise, Mixed Greens, Sherry Vinaigrette

Eggs Benedict
$15.00
2 Poached Eggs, Hollandaise, Canadian Bacon, English Muffin, Mixed Greens, Sherry Vinaigrette. Add Spinach for $1
Spanish Migas
$16.00
Chorizo, Scrambled Eggs, Mixed Bell Peppers, Sautéed Onions, Avocado, Fried Tortillas, Salsa Verde, Mixed Greens, Sherry Vinaigrette
Soup of the Day
$8.00
Please ask your server what our chef’s inspiration is today

Baked Brie
$18.00
Hazelnuts, Brown Sugar, Baguette, House Made Date Jam, Pear
Avocado Toast
$16.00
Two pieces of toasted multigrain bread with smashed avocado, cherry tomatoes, goat cheese and a drizzle of balsamic glaze, served with a mixed green salad. Add an egg +$2.50
Smoked Salmon Benedict
$17.00
2 Poached Eggs, Smoked Salmon, english muffin, Hollandaise, Mixed Greens, Sherry Vinaigrette
Crab Cake Benedict
$20.00
2 Poached Eggs, 2 Crab Cakes, English Muffin, Hollandaise, Mixed Greens, Sherry Vinaigrette
Sides
Bacon
$6.00
Berries
$6.00
Two Eggs
$5.00
Roasted Potatoes
$5.00
Spinach
$3.00
Bagel
$5.00
w/cream cheese
Waffle
$6.00
Toast
$4.50
Croissant
$5.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase the risk of foodborne illness.
Amuse Bouche
(No Substitutions)
Amuse Bouche
Honey goat cheese truffle with dried cranberries, candied pecans and fresh parsley. (GF)
Appetizers
Roasted Parsnip and Celery Root Soup
Served with pomegranate seeds and fresh parsley. (GF)
Apple Pear Salad
Served with meslcun mixed greens, golden raisins, candied pecans, blue cheese and balsamic dressing. (GF)
Vegetarian Cheesy Mushroom Sliders
Served with french onions, gruyere cheese, baby arugula, cherry tomatoes and sherry vinaigrette.
Fig Prosciutto Salad
Served with baby mixed greens, sliced apples, shaved manchego cheese, candied pecans and citrus dressing. (GF)
Palate Cleanser
Limoncello Sorbet
Entrees
Braised Short Ribs
Served with garlic mashed potatoes, baby carrots, baby turnips, pickled onions and demi glaze reduction sauce.
Wild Caught King Salmon
Served with yellow corn puree, charred brussel sprouts, lemon beurre blanc sauce and fresh fennel cucumber salad. (GF)
Oven Roasted Magret de Canard
Served with braised pumpkin lentils, sauteed broccolini, red beet puree and pomegranate seeds. (GF)
Stuffed Acorn Squash
Stuffed with slowed cooked farro, sauteed wild mushrooms, baby heirloom tomatoes, shaved parmesan cheese and maple mustard sauce.
Dessert
Fig Cheesecake
(GF)
Chocolate Orange Mousse Dome
Apple Sage Pie
Served with vanilla ice cream
Citron Crepe
Menu for September 29, 2023-October 10, 2023. l Dinner is a prix fixe menu for $67 per person | Served Friday thru Tuesday nights. Closed Wednesday and Thursday for dinner. l Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase the risk of foodborne illness.